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Primal Gills Live Fire Vegetables

  • Total Time: 30 mins
  • Yield: 3 1x

Ingredients

Scale
  • Mini Sweet Red Orange Peppers
  • Green and Black Seedless Grapes
  • Rainbow carrots
  • Lemons and Limes
  • 2 TBS favorite BBQ rub
  • EVOO

Instructions

Season the Vegetables

Preheat the Grill

  • Light your grill with wood or charcoal and create a cool and a hot zone.  You are looking for medium heat, around 325F or 160C

Grill the Vegetables

  • Place the vegetables on the hot zone of your grill
  • Adjust the height so you are cooking directly over your coals at 325F or 160C
  • Cook to the tenderness of your preference

Remove and Serve

  • Serve with your favorite grilled proteins

Notes

  • Don’t be afraid to move the J-grates up or down to get the desired cooking temperature
  • If you are cooking with charcoal, you can add some wood chunks for more smoke flavor
  • Avoid overcooking your vegetables to preserve the texture and vitamins
  • Author: Harry Soo
  • Prep Time: 5 mins
  • Cook Time: 30 mins
  • Category: Appetizer
  • Cuisine: American