Harry’s Backyard BBQ 101 Class : Aug 23, 2025
In this six-hour class, you will work side-by-side with Harry to smoke, grill, bake, and prepare 15 different types of meats and sides. Sauces and ... Read More
In this six-hour class, you will work side-by-side with Harry to smoke, grill, bake, and prepare 15 different types of meats and sides. Sauces and ... Read More
The Pacific Northwest BBQ Association is hosting a charity competition at Camp Korey, north of Seattle, September 5 – 7, 2025. Camp Korey is a ... Read More
In this six-hour class, you will work side-by-side with Harry to smoke, grill, bake, and prepare 15 different types of meats and sides. Sauces and ... Read More
More Information Beyond The Smoke BBQ Competition: Unleash your culinary creativity, teamwork, and leadership skills as you join Pitmaster Harry Soo in a thrilling BBQ ... Read More
More Information Beyond The Smoke BBQ Competition: Unleash your culinary creativity, teamwork, and leadership skills as you join Pitmaster Harry Soo in a thrilling BBQ ... Read More
It’s rare that whiskey-making takes a backseat to much of anything in Lynchburg, Tennessee. THE JACK is one exception. One weekend in October, barbecue competitors ... Read More
In this six-hour class, you will work side-by-side with Harry to smoke, grill, bake, and prepare 15 different types of meats and sides. Sauces and ... Read More
More Information The World Food Championships is the largest competition in Food Sport, where culinary competitors of previous events convene for a chance at winning ... Read More
The American Royal World Series of Barbecue is the largest barbecue contest in the WORLD and the American Royal’s largest fundraiser!
More Information Beyond The Smoke BBQ Competition: Unleash your culinary creativity, teamwork, and leadership skills as you join Pitmaster Harry Soo in a thrilling BBQ ... Read More
In this six-hour class, you will work side-by-side with Harry to smoke, grill, bake, and prepare 15 different types of meats and sides. Sauces and ... Read More
Harry is taking reservations for his brand-new Steak Cookoff Association (SCA) classes in 2025 which will be held on a Sunday. You will be contacted ... Read More
In this six-hour class, you will work side-by-side with Harry to smoke, grill, bake, and prepare 15 different types of meats and sides. Sauces and ... Read More
For Information Only
For Information Only
For Information Only
For Information Only
For Information Only
For Information Only
For Information Only
For Information Only
More Information Beyond The Smoke BBQ Competition: Unleash your culinary creativity, teamwork, and leadership skills as you join Pitmaster Harry Soo in a thrilling BBQ ... Read More