Harry was the featured guest on Episode 249 of the Tailgate Guys BBQ Podcast, Harry talks about his BBQ journey and its many adventures still … Read More
BBQ Nation Podcast : Afterhours With Harry Soo
What would Harry decree in “after hours” or how he sprayed his winning brisket in Simple Green on BBQ Nation Podcast with Lee Ann Whippen … Read More
Hang With Harry On The BBQ Nation Podcast
It was humbling to learn that Jeff Tracy and Lee Ann Whippen thought that my chat was their fav out of 400 shows and 75 … Read More
Pitmaster Harry Soo Guests On The Baseball And BBQ Podcast
I had the opportunity recently to sit down with the Baseball And BBQ Podcast. You can listen to the entire episode below.
Pitmaster Harry Soo Guests On The Pitmaster’s Podcast with Anthony Lujan
Great to hang on The Pitmaster’s Podcast with Anthony Lujan. We catch up and share stories of BBQ and life wisdom. Listen now at: https://tinyurl.com/4jazv7fj … Read More
Guinea Pig 2 Contest, Rancho Mirage, California, February 21, 2015
It doesn’t take a financial whiz to figure that being a barbecue competitor can get expensive. With entry fees on the West Coast pushing … Read More
My Father, a butcher in Oakland (Part 3), by Donna Fong, Butcher’s Daughter BBQ Team
My father is a humble and friendly man. He is the kind of guy that starts a jovial conversation with his neighbor while waiting in … Read More
A Butcher’s Journey in Oakland (Part 1), by Donna Fong, Butcher’s Daughter BBQ Team
Introduction by Pitmaster Harry There are over 7,000 barbecue teams in America and as many team names. What’s in a team name? Sometimes it is … Read More
BBQ British Sheppard’s Pie
BBQ British Sheppard’s Pie Print Prep time 45 mins Cook time 4 hours 30 mins Total time 5 hours 15 mins In early … Read More